Soda Bread recipe

January 24, 2013 · 7 comments

Soda Bread
3.0 from 1 reviews
Soda Bread recipe
Prep time
Cook time
Total time
Quick, simple recipe for those times when you fancy some fresh bread more or less instantly
Cuisine: Bread
Serves: 1 loaf/ 6 rolls
  • 380g Plain flour
  • 1 tsp bicarbonate of soda
  • 1 tsp salt
  • ½ pint / 284ml carton buttermilk or a 300ml carton in which case use 400g flour instead
  1. Preheat oven to 200ºC
  2. Mix the dry ingredients in a bowl
  3. Make a well in the centre of the ingredients and pour in the buttermilk
  4. Stir to mix the ingredients bringing them into a dough * You can add grated cheese now for extra flavour if desired
  5. Shape into a round loaf or divide into six round rolls
  6. Slash deep crosses into the loaf or rolls and sprinkle with flour
  7. Place on a floured baking tray
  8. Bake for 30 minutes until they sound hollow when tapped on the bottom
This is very adaptable and works well with wholemeal bread and different ingredients such as cheese, onion, chopped cooked bacon, sundried tomatoes

Soda Bread Rolls

{ 2 trackbacks }

Soda bread, maths tests and missing dsi.
January 29, 2013 at 12:46 am
Meal planning and eating in style. | let's raise the roof
January 29, 2013 at 12:58 am

{ 5 comments… read them below or add one }

1 Elenore February 11, 2013 at 6:46 am

Really liked what you had to say in your post, Soda Bread recipe, thanks for the good read!
— Elenore


2 Susan February 1, 2013 at 10:41 pm

The recipe sounds so simple, I think even I could follow that one, I will try.


3 Senka January 31, 2013 at 1:38 pm


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4 @photorecipe January 25, 2013 at 4:48 pm

Thank´s for this recipe, it looks delicious and very easy to prepare!




5 Looking for Blue Sky January 24, 2013 at 10:52 pm

They say that every real Irish Mammy has her own recipe for soda bread and that makes me a fake of course! But I will definitely try this one, and I love the new print option xx


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