Fruity Créme Brulée
 
Prep time
Cook time
Total time
 
A healthier version of the classic Créme Brulée
Author:
Recipe type: Dessert
Cuisine: Dessert
Serves: 4
Ingredients
  • 1 pack of lemon jelly
  • 1 fresh mango
  • 20g granola
  • 20g popping candy
  • ½ pot Onken Mango, Papaya & Passionfruit Yogurt
  • 100g Onken Vanilla Yogurt
  • 20g Demerara Sugar
Instructions
  1. Dissolve the jelly in half the amount of boiling water as stated on the packet. Leave until cool
  2. Whisk the mango yogurt into the jelly and place in the fridge
  3. Chop half the mango and place in the bottom of 4 ramekins
  4. Sprinkle popping candy over the mango
  5. Sprinkle granola over the mango and popping candy
  6. Top with the yogurt mixture and leave to set fro 1.5 hours in the fridge
  7. Once set slice the rest of the mango and place on top of the yogurt mix
  8. Smooth vanilla yogurt over the top of the mango
  9. Sprinkle with the sugar
  10. Using a blowtorch, or a quick blast under a hot grill allow the sugar to caramelise
  11. Eat!
Recipe by Cherished By Me at https://cherishedbyme.com/2014/08/a-healthier-fruity-creme-brulee/